{"id":12689,"date":"2014-03-25T03:25:33","date_gmt":"2014-03-25T02:25:33","guid":{"rendered":"http:\/\/ziryab.es\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\/"},"modified":"2026-02-11T09:20:19","modified_gmt":"2026-02-11T08:20:19","slug":"pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona","status":"publish","type":"post","link":"https:\/\/ziryab.es\/ca\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\/","title":{"rendered":"Pebrots de Padr\u00f3n: Un tast de tapes aut\u00e8ntiques i impressionants a Barcelona"},"content":{"rendered":"<p>Abans de les seves vacances a Espanya, el conf\u00e9s foodie Joshua Bousel esperava una experi\u00e8ncia cultural completa amb les vistes, els sons i els sabors distintivament espanyols. Va delectar les seves papil\u00b7les gustatives amb la cuina catalana de renom mundial, caracteritzada per un gresol de sabors, esp\u00e8cies i altres trets peculiars. La gastronomia i les tapes catalanes a Barcelona estan dominades per una classificaci\u00f3 d&#8217;aperitius, consumits a Barcelona i altres municipis catalans. Una de les tapes m\u00e9s reconegudes en aquesta regi\u00f3 s\u00f3n els Pebrots de Padr\u00f3n, que van captivar completament Bousel, tal com va descriure en el seu article a SeriousEats.com.   <\/p>\n<p><!--more--><\/p>\n<blockquote><p><em><strong>\u00abUn dels meus preferits van ser els Pebrots de Padr\u00f3n tous i amb butllofes &#8211; un petit pebrot verd conreat principalment a la localitat gallega de Padr\u00f3n. Pensava que seria quelcom que hauria de tastar a Espanya, aix\u00ed que quan els vaig veure al supermercat la setmana passada, em vaig emocionar i en vaig portar uns quants a casa per cuinar-los.<\/strong><\/em><\/p>\n<p><em><strong>Estava disposat a donar-los el tractament fregit tradicional, per\u00f2 despr\u00e9s vaig pensar que probablement quedarien igual de b\u00e9 a la graella. Els vaig ruixar lleugerament amb oli d&#8217;oliva i despr\u00e9s els vaig cuinar a foc alt, es van carbonitzar i fer butllofes en minuts. Un pessic r\u00e0pid de sal marina era tot el que necessitaven per acabar\u00bb.<\/strong><\/em><\/p><\/blockquote>\n<p>Sovint cuinats fregint-los, els Pebrots de Padr\u00f3n s\u00f3n petits pebrots verds, de cinc a set cent\u00edmetres de llarg. S\u00f3n end\u00e8mics de Padr\u00f3n, de la regi\u00f3 gallega d&#8217;Espanya, situada a 22 quil\u00f2metres de Santiago de Compostel\u00b7la. Els pebrots es van conrear per primera vegada al poble d&#8217;Herb\u00f3n, pels monjos que vivien al monestir Convent Francisc\u00e0. Es creu que els monjos van portar els pebrots de Padr\u00f3n de les seves col\u00f2nies d&#8217;Am\u00e8rica del Sud al segle XVI; els pebrots s&#8217;han estat conreant a la zona durant 400 anys.   <\/p>\n<p>Coneguts pel seu distintiu sabor fresc i salat-dol\u00e7, els Pebrots de Padr\u00f3n s&#8217;han obert cam\u00ed de manera constant per convertir-se en una de les especialitats de tapes m\u00e9s delicioses a Barcelona, tan saboroses com els preferits locals. A part de la seva c\u00e0rrega de sabors, els pebrots tamb\u00e9 estan plens de valor nutricional inigualable per la seva petita mida. Contenen vitamines A, B1, B2, C, prote\u00efnes i calci entre d&#8217;altres, alhora que pr\u00e0cticament no tenen calories.  <\/p>\n<p>Els Pebrots de Padr\u00f3n i totes les altres tapes es poden gaudir fora d&#8217;Espanya, sens dubte. Tanmateix, no hi ha res millor que experimentar aut\u00e8ntiques tapes just al cor de la pr\u00f2pia Espanya, sobretot a Barcelona. Si est\u00e0s planejant passar les teves vacances aqu\u00ed, fes una ullada als deliciosos bars de tapes com Ziryab, que serveix una varietat de tapes 24\/7. Un viatge a Espanya mai ser\u00e0 veritablement complet sense assaborir la cultura i el menjar que les regions del pa\u00eds tenen per oferir.   <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Abans de les seves vacances a Espanya, el conf\u00e9s foodie Joshua Bousel esperava una experi\u00e8ncia cultural completa amb les vistes, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":13734,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[52],"tags":[],"class_list":["post-12689","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pebrots de Padr\u00f3n: Un tast de tapes aut\u00e8ntiques i impressionants a Barcelona<\/title>\n<meta name=\"description\" content=\"Abans d&#039;anar a veure el museu Picasso o pujar fins al Parc G\u00fcell, quan siguis a Barcelona? Abans de fer-ho, no et perdis els deliciosos Pebrots de Padr\u00f3n i altres tapes irresistibles a Barcelona.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ziryab.es\/ca\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pebrots de Padr\u00f3n: Un tast de tapes aut\u00e8ntiques i impressionants a Barcelona\" \/>\n<meta property=\"og:description\" content=\"Abans d&#039;anar a veure el museu Picasso o pujar fins al Parc G\u00fcell, quan siguis a Barcelona? Abans de fer-ho, no et perdis els deliciosos Pebrots de Padr\u00f3n i altres tapes irresistibles a Barcelona.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ziryab.es\/ca\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\/\" \/>\n<meta property=\"og:site_name\" content=\"Ziryab Taverna &amp; Lounge\" \/>\n<meta property=\"article:published_time\" content=\"2014-03-25T02:25:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-11T08:20:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/ziryab.es\/wp-content\/uploads\/2025\/12\/A7R07201-copia-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2195\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"ZIryab\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrit per\" \/>\n\t<meta name=\"twitter:data1\" content=\"ZIryab\" \/>\n\t<meta name=\"twitter:label2\" content=\"Temps estimat de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuts\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/\"},\"author\":{\"name\":\"ZIryab\",\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/#\\\/schema\\\/person\\\/10f6d3a8a186cd492975cc61b1c2f8d7\"},\"headline\":\"Pebrots de Padr\u00f3n: Un tast de tapes aut\u00e8ntiques i impressionants a Barcelona\",\"datePublished\":\"2014-03-25T02:25:33+00:00\",\"dateModified\":\"2026-02-11T08:20:19+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/\"},\"wordCount\":520,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/ziryab.es\\\/wp-content\\\/uploads\\\/2025\\\/12\\\/A7R07201-copia-scaled.jpg\",\"articleSection\":[\"blog\"],\"inLanguage\":\"ca\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/\",\"url\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/\",\"name\":\"Pebrots de Padr\u00f3n: Un tast de tapes aut\u00e8ntiques i impressionants a Barcelona\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/pebrots-de-padron-un-tast-de-tapes-autentiques-i-impressionants-a-barcelona\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/ziryab.es\\\/wp-content\\\/uploads\\\/2025\\\/12\\\/A7R07201-copia-scaled.jpg\",\"datePublished\":\"2014-03-25T02:25:33+00:00\",\"dateModified\":\"2026-02-11T08:20:19+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/ziryab.es\\\/ca\\\/#\\\/schema\\\/person\\\/10f6d3a8a186cd492975cc61b1c2f8d7\"},\"description\":\"Abans d'anar a veure el museu Picasso o pujar fins al Parc G\u00fcell, quan siguis a Barcelona? 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