Our Vinos

Discover our wine list, with a selection that covers the wonderful wine region of Catalonia as well as wineries from all over the Mediterranean area, including from lesser known wine-producing companies and smaller, quality, wineries.

REDS

CUGAT 
26.00

From a vineyard on the outskirts of Barcelona! An area called Sant Cugat del Vallès, this wine-maker (Rabassaires vineyard) is recovering old vines and grape varieties indigenous to this area. 2024 vintage. A fruit-forward lip-smacker. 

SOCA-REL
34.50

From the Balearic island of Mallorca, indigenous grape variety to the island. Vintage 2023. Check here the Instagram account of this wonderful winery to discover more! 

CASILLA LAS FLORES
29.50
Pinot Noir from Córdoba, south of Spain. A deliciously pure, natural and fruity Pinot. Check here the website of the winery to discover more about their project to recover old-style wines from the land!  
BRUTAL!
26.00
Really this is a “clarete”, a wine made using both white and red varieties. From Syrah and Muscat grapes, made in Saint-André, south of France. See here to discover more about the “Brutal!” natural wine project, which involves many conscientious wine-makers!  
MAVRO KALAVRYTINO NATURE
28.50

From the Peloponese greek wine region, a winery called Tetramythos run by the Spanos brothers. The grape variety is unique to this region and being recovered by this wine-maker. Vintage 2024. See here for more technical info on this wine!

BREA
29.00
Wine from Rabassaires winery near Barcelona. Vintage 2023. A wine made of Tempranillo (locally called: “Ull de Llebre” or “eye of the hare”) and Grenache. It has spent 10 months in French oak barrels with the sediments left over after the alcoholic fermentation (grape skins, yeast)… to give more texture and flavour.  
♀790 PECATS
38.50

Delicious wine from Loxarel Catalan winery. 790 are the days that the grape must has spent chilling with the grape skins. It is a wine of minimum intervention but with a long lingering body and elegance. For more technical info on the wine, feel free to visit the winery here! 

CAIRONS CABERNET
29.00

100% Cabernet Sauvignon, from Cairons winery. Sweet and medium tannins, nicely balanced. Cherry and oak. Estate wine, 1176 bottles so small production. 2023 vintage. 

CHATEAU MUSAR ROUGE 2019
57.50

Fantastic Lebanese wine from the Bekaa Valley, on the border area near Syria, from Chateau Musar one of the country’s leading wineries. Classic cut wine, see here for the technical/tasting notes from the winery!

♀CLOS GALENA 2021
62.00

One of Catalonia’s great wineries, Clos Galena from the award-winning Priorat wine region. The Priorat is known for it’s rolling hills and quality small production vineyards, with soil filled with slate giving a mineral touch and finesse to many of its wines. For tasting notes of this wine, see here!

MOVIA VELIKO RDECE 2011
65.50

A highly-rated Slovenian grand reserve red wine from Goriška Brda, a blend of Merlot (70%), Cabernet Sauvignon (20%), and Pinot Noir (10%), known for its complex, rich, and balanced profile with notes of ripe berries, spice, earth, and firm tannins. One of Slovenia’s greatest quality vineyards, also with a minimum intervention philosophy, which is why we love it! For more technical info on the wine, see here!

DOMINIO DEL ÁGUILA RESERVA 2020
78.50

Classic Ribera del Duero wine, long and enchanting in the mouth and fantastic for stronger flavour dishes. Aged for 27-35 months in French oak barrels. For more technical info on the wine, see here! 

200 MONGES RESERVA RIOJA
Reserva 2014   69.00 Gran Reserva 2010  95.00

Incredible Rioja wine from 200 Monges (“200 nuns”) winery, in one of Spain’s finest wine regions. The winery is an old monastery under which lies tunnels and caves where the wine is aged, it is a beautiful place to visit! For more information on the vineyard, visit their site here! 

WHITES & SKIN CONTACT (ORANGE)

Orange wines are white wines where the grape must has spent several weeks or months macerating with the grape skins, giving it a more intense colour and often a great fresh acidity too. These are usually minimum intervention wines. 
SIESQUELLE
25.00
A more classic cut dry white white from Clos Pons winery. Albariño with a touch of white grenache. 2020 vintage. See the technical info on the wine right here!
VERDEJO 5° PARAJE 
35.00
Refreshing Verdejo from the winery Rodriguez & Sanzo, from the wine zone that is the heart of Verdejo, Rueda. 2023 vintage. For more technical info on the wine’s elaboration, see here! 
KOMOKABRAS VERDE
26.00
100% Albariño from the lesser known wine region, Barbanza e Iria, in Galicia northern Spain. For more from the winery (Entre os Rios) see here. 
LES PIÈCES LONGUES
33.00
Delicate Chenin Blanc, 10 months aged in oak, with an almost smoky finish. For more technical info on the wine’s elaboration, see here! 
♀SAINT VÉRAN
49.50

From a fantastic French Burgundy vineyard called “Famille Paquet”, this 100% Chardonnay is smooth, long in mouth and elegant. 2021 vintage. See more on the technical aspects of the wine here! 

AOTON SAVATIANO
28.50

Savatiano is one of the main white varieties of grape in Greece’s Attica region. This wine is refreshing but with enough body to accompany a meal perfectly. Vintage 2023. For the tasting notes of this wine, see here! 

MALA UVA BIANCO
29.00
A delicious floral white from Umbria in Italy, made with autochtonous grape varieties (Procanico, Drupeggio, Malvasia, Verdello). You can even stay at the beautiful winery, as described in this post!
200 MONGES GRAN RESERVA BLANCO 2013
72.50

Fantastic white from Spain’s top Rioja region. Long in mouth, gastronomic. 

ORANGE 23
25.00
Xarel.lo grape variety, left with skins for 20 days (orange wine), in the zone of Tarragona. See Marc Alonso’s online profile here for more on his wines! 
SICUS BRISAT
29.00
A great orange by the Sicus winery. The grape must has spent 8 months with skins, and the wine then ages for one month in clay amphora too, giving it texture and body. See more on Edu’s “honest wine-making” here. 

ROSÉ & BUBBLES!

♀PETIT ARNAU
25.00

Nice fresh rosé from Loxarel winery in the Penedès. Vintage 2024. See here for more technical details of the wine! 

LAGARETE CLARETE
25.00
A mix of red and white varieties from the Ribera del Duero wine region. See the story of the Lagareta winery here. 
CAVA CAN MORRAL BRUT NATURE
26.00
A delicious cava, brut nature (dry, no added sugar), and 18 months barrel-ageing. Try it in our wine pairing menu! See more about the beautiful Can Morral del Molí winery here. 
VINESTAR ANCESTRAL (SPARKLING WINE)
25.50

A fun sparkling wine with vibrant bubbles from the Penedès. See here for more info from the Vinestar winery! 

CAVA COLET-NAVAZOS BRUT NATURE (SPARKLING WINE)
39.00

A very special cava, with some sherry added to the last step of the wine making process. Catalonia meets Andalucia! A fantastic aperitif to share between friends. Here is more information on this wonderful wine, from the winery!

FRANCISCO DE CALA VERMUT ESPUMOSO (SPARKLING VERMOUTH)
32.00
A very special aperitivo, made with the champagne sparkling wine method, using the grape varieties palomino and Pedro Ximenez, two varieties typical of the south of Spain. For more technical info (in Spanish) on this wine, see here!
CHAMPAGNE LARMANDIER BERNIER LATITUDE EXTRA BRUT
76.00

A conscientious Champagne maker! Making bubbles with minimum intervention, giving a freshness to the wines while maintaining principles of organic and biodynamic wine making. For more from this winery, see here!

SWEET WINES & DIGESTIVES

Sherry medium-sweet (Lustau East India sherry)
6.50
Brandy (Lustau Solera Reserva) 
6.80
Orujo de hierbas (Zárate)
4.70
 Ratafía (Russet)
5.50
Ouzo (12)
4.90
Grappa blanca (del Poggio)
5.50
Catalan limoncello made with mint and ginger (Onalic) 
6.50
♀ Airam Espelt (dessert wine)
5.90
Sereno oxidised-style wine (Vinyeta)
5.80

Tapas

Ziryab offers original tapas, always freshly made and with quality ingredients that mix local and traditional flavors with others from the Mediterranean.

Fancy a special evening in El Born?

Enjoy a cuisine full of aromas, wines, and good company. Book a table at Ziryab and let yourself be amazed.
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